Saturday, October 24, 2009

My wife and I recently pub­lished a gluten-free cook­book enti­tled Gluten-Free with Love for peo­ple who suf­fer gluten intol­er­ance due to Celiac’s Dis­ease, Irri­ta­ble Bowel Syn­drome, etc.   We thought oth­ers would like to make the same com­fort foods that taste like the recipes they grew up with, with­out the nasty side-effects from gluten intolerance.    […]

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